Afternoon Tea - Egg Sandwich
Ingredients
- 4 Eggs hard boiled
- 2 tablespoons Butter softened
- 1 tablespoon Mayonnaise
- 1 pinch Paprika
- 6 slices Bread thin bread
- watercress
Instructions
- 1. In a bowl, mash hard boiled eggs.
- 2. Chop watercress
- 3. Add butter, mayonnaise, paprika and watercress to a bowl. Mix until combined.
- 4. Butter bread slices. Add egg mixture.
- 5. Cut off crusts. Cut rectangles