Overnight French Toast

Ingredients

• 1 stick Butter
• 1 1/3 cups Brown sugar
• 1 teaspoon Cinnamon
• 6 slices Bread
• 6 Eggs
• 1 3/4 cup Half-and-half cream
• 1 teaspoon Vanilla

Instructions

1. Place 6 slices of white bread on top. Beat eggs. Add half and half plus vanilla. Beat. Pour over bread. Cover with foil & refrigerate overnight. Bake 325 degrees for 45 min.